Technology doesn&#39;t stand still and now we can use it for our gardening purposes. To do this we need just 3 simple things: the PLNT app, Internet access and AI-Assistant. 
What is <a href="plnt://ai_assistant">AI-Assistant</a>? It is your personal advisor and gardening expert that is always online. 
 
No more wasting hours searching the Internet for the answer to your plant-related questions. Simply ask your personal AI-Assistant. It will find the answer for you and provide you with relevant information, explaining everything you didn&#39;t understand and wondering. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/68be1e72cc021e88a9d8beb321dd6b7e.png" /> 
 
It&#39;s no secret that plants need regular care. But plants are very different and it is necessary to find a different approach to each of them. There are some that are resistant to many factors: they can survive heat and frost, dry periods and abundant watering. But there are some plants that will die just because you miss one watering! To make sure that this won&#39;t happen, the AI-Assistant is here to help you sort things out and answer any care questions you may have.&nbsp; 
 
The Assistant knows answers not only about houseplants, but also about outdoor plants: trees, shrubs, lawns, edible plants in the garden etc. The <a href="plnt://ai_assistant">AI-Assistant</a> has the answer to everything! 
 
Don&#39;t know the name of your plant to ask the question? No problem! Before asking, identify it without leaving the chat room with your AI-Assistant.&nbsp; 
All you need is to take or upload a photo from your gallery to get an accurate answer. The Assistant will recognize the plants you are interested in very accurately. With the plant name it also gives you a brief summary about this plant and offers you some useful tips on how to take care of the plant. 
Want more information? Just ask the Assistant. Simple! 
 
There are times when we all doubt the good health of our green friends. Or maybe you already suspect that your plant is sick? No problem, the AI Assistant is here to help. Just like with identification, all you have to do is to take or upload a photo to let the artificial intelligence determine the exact disease (or lack thereof) and, if necessary, give you an effective treatment plan. 
 
Our <a href="plnt://ai_assistant">AI-Assistant </a>can and does know just about everything about plants. But what it can&#39;t do is take care of your plants as well as you can. And to make it easy on yourself, the AI-Assistant is always just a click away to help you grow a gorgeous, healthy garden.

Why PLNT's AI-Assistant is a must-have for plant owners

When it comes to gardening, finding the right plants for your space is essential. However, not all areas receive ample sunlight throughout the day. Low light conditions can pose a challenge for plant growth, as sunlight is a crucial factor in photosynthesis. But fear not! There are several plants that can thrive in limited light environments, bringing life and greenery to your space. In this article, we will explore the top 5 plants that flourish in low light conditions, providing you with options to enhance even the darkest corners of your home or garden.
<h2>False Goat&#39;s Beard</h2>

False Goat&#39;s Beard, or <a href="plnt://plant_profile?id=3561">Astilbe</a>, is a versatile perennial plant that thrives in low light conditions. It features clusters of small, feathery flowers that bloom in shades of white, pink, and red, adding a touch of elegance to any space. This plant also boasts attractive, glossy green foliage, making it visually appealing even when not in bloom. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/bb9755a31f4aaa05be4965a91a01372b.jpg" /> 
 
Care: False Goat&#39;s Beard prefers moist soil, so regular watering is essential. However, be careful not to overwater, as it can lead to root rot. This plant also benefits from regular fertilization during the growing season to promote healthy growth. Additionally, it is important to remove any dead or faded flowers to encourage continuous blooming. 
 
Common problems: One common issue with False Goat&#39;s Beard is powdery mildew, a fungal disease that can affect the leaves and flowers. To prevent this, ensure proper air circulation around the plant and avoid overhead watering. If powdery mildew does occur, treating it with a fungicide specifically formulated for ornamental plants can help.

<h2>Rhododendron</h2>
<a href="plnt://plant_profile?id=9725">Rhododendron</a> is a popular flowering shrub known for its vibrant flowers and ability to thrive in low light conditions. With a wide range of colors and varieties to choose from, this plant can add a burst of color to any shady spot. From deep purples to bright pinks, Rhododendrons are sure to impress with their stunning blooms. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/799217d2da5abd5ddda6a298605abdf6.jpg" /> 
 
Care: Rhododendrons prefer acidic, well-draining soil and should be watered regularly to keep the soil consistently moist. Mulching around the base of the plant can help retain moisture and regulate soil temperature. Pruning should be done after flowering to maintain the desired shape and encourage new growth. 
 
Common problems: One common issue with Rhododendrons is root rot, which can occur if the soil becomes waterlogged. To prevent this, ensure proper drainage and avoid overwatering. Another problem to watch out for is powdery mildew, which can be treated using the same methods mentioned for False Goat&#39;s Beard.

<h2>Plantain Lilies</h2>
Plantain Lilies, or <a href="plnt://plant_profile?id=6576">Hostas</a>, are well-known for their lush foliage and ability to thrive in low light conditions. With a variety of leaf shapes, sizes, and colors, these plants can create a stunning display in any shady corner. From solid greens to variegated patterns, there is a Hosta for every taste. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/b6ab8c7ed689d4fa7bef85dbc3d7bd9d.jpg" /> 
 
Care: Plantain Lilies prefer rich, well-draining soil and should be watered regularly, especially during dry spells. Applying a layer of organic mulch around the base of the plants can help retain moisture and suppress weeds. Hostas benefit from dividing every few years to maintain their vigor and prevent overcrowding. 
 
Common problems: One common problem with Hostas is slug and snail damage, as these pests are attracted to the lush foliage. To deter them, consider using organic slug and snail control methods, such as beer traps or copper tape around the plants. Another issue to watch for is leaf scorch, which can occur if the plants receive too much direct sunlight. Providing some shade during the hottest parts of the day can help prevent this.

<h2>Ferns</h2>
<a href="plnt://plant_profile?id=2561">Ferns</a> are a diverse group of plants known for their delicate, feathery foliage and ability to thrive in low light conditions. From the popular Boston Fern to the exotic Bird&#39;s Nest Fern, these plants can bring a touch of nature&#39;s elegance to any space. Ferns are also excellent air purifiers, making them a great choice for improving indoor air quality. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/dd23c3bda4b84b4f9dddbd75205dd769.jpg" /> 
 
Care: Ferns prefer moist, well-draining soil and should be watered regularly to keep the soil evenly moist. They also benefit from occasional misting to increase humidity. It is important to avoid overwatering or allowing the soil to become waterlogged, as this can lead to root rot. Fertilizing with a balanced liquid fertilizer once a month during the growing season can help promote healthy growth. 
 
Common Problems: One common issue with Ferns is leaf yellowing, which can be caused by overwatering or underwatering. Finding the right balance of moisture is key to preventing this problem. Another common problem is spider mites, which can be controlled by regularly misting the plants and keeping the foliage clean.

<h2>Dicentra</h2>
<a href="plnt://plant_profile?id=9092">Dicentra</a>, also known as Bleeding Heart, is a delicate perennial plant that thrives in low light conditions. It features heart-shaped flowers in shades of pink, white, or red, dangling gracefully from arching stems. With its unique and captivating blooms, Dicentra can add charm and beauty to any shady spot. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/dbd32410421402944b80e77cc459f472.jpg" /> 
 
Care: Dicentra prefers moist, well-draining soil and should be watered regularly to keep the soil evenly moist. Mulching around the base of the plant can help retain moisture and suppress weeds. Pruning should be done after flowering to maintain the desired shape and promote new growth. 
 
Common problems: One common problem with Dicentra is powdery mildew, which can be prevented and treated using the same methods mentioned for False Goat&#39;s Beard. Another issue to watch out for is crown rot, which can occur if the soil is too wet or if the plant is planted too deeply. Ensuring proper drainage and planting at the correct depth can help prevent this problem. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/69defd382242db04d33d6914e00dc237.jpg" /> 
 
Incorporating plants in low light areas can bring life and beauty to spaces that would otherwise be dull and uninviting. Each plant offers unique characteristics and requires specific care, but with proper attention and maintenance, they can thrive and enhance any shady spot. So, don&#39;t let limited light hold you back from creating a green oasis in your home or garden. Explore these plants, experiment with different combinations, and enjoy the benefits of nature&#39;s beauty even in the darkest corners.

5 best plants that thrive in limited light

As the fall season draws near, many areas will soon see the ground beneath their fruit trees covered with <a href="plnt://plant_profile?id=3">apples</a> and <a href="plnt://plant_profile?id=2883">pears</a>. While the easiest route may be to let these fruits simply decompose or toss them into a compost pile, that approach hardly does justice to the bounty of your garden. Recognizing the need for more inventive solutions, we&#39;ve put together a guide to help you make the most out of these fallen fruits.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/007e47126a19982981d3c00f358c19b3.jpg" />

<h2>Making the most of fallen fruit</h2>

Contrary to the belief that fallen fruit equals waste, many of these apples and pears are perfectly fine for consumption. They often fall due to ripeness or the sheer volume of fruit the tree produces. With a bit of time, effort, and creativity, these fruits can be transformed into a variety of delicious creations.

Homemade wine and infusions are just the beginning, offering a unique way to enjoy the flavors of your garden. For those looking for healthier options, fruit chips are a simple and tasty snack to make. The possibilities extend to jams, juices, and even vinegar, enriching your pantry with homemade delights.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/fa6e3841c634ffd2655275d0b85df4aa.jpg" />

Beyond preserves, these fruits can star in vitamin-rich salads, aromatic pies, and cozy bakes, filling your home with the essence of fall. Preparing for the colder months? Drying or freezing the fruit allows you to enjoy the taste of summer all year round.

<h2>Sharing your harvest</h2>

If the idea of processing your fallen fruits doesn&#39;t appeal to you, there&#39;s a heartwarming alternative: sharing your abundance with those in need. This act of generosity not only helps you declutter your garden but also plays a crucial role in supporting your local community.

One of the most direct ways to make a positive impact is by donating your good quality fallen fruits to local charities, nursing homes, orphanages, and other institutions that can distribute them to those in need. In today&#39;s digital age, coordinating such donations has become more accessible than ever. Social media platforms and specialized food-sharing groups offer a space to announce your willingness to donate. This not only simplifies the process of finding the right recipients but also raises awareness about food sharing as a sustainable practice. By posting in these groups, you can quickly connect with organizations or individuals who are eager to accept your donation, ensuring that your surplus harvest nourishes members of your community rather than going to waste.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/0532fc2f31e087584e8e4e3fdcfb240d.jpg" />

Expanding on the idea of community support, consider the broader ecosystem that includes local farms and animal sanctuaries. Zoos, nature reserves, and farmers with livestock such as horses, sheep, cows, goats, and pigs often welcome the donation of fresh fruits as a valuable addition to their animals&#39; diets. This not only helps in reducing food waste but also contributes to the well-being of local animals, providing them with a natural and nutritious supplement. Many times, the owners or caretakers of these animals are more than willing to arrange for the pickup of your surplus fruits, making it a hassle-free way to ensure your extra harvest serves a meaningful purpose.

<h2>Garden boost from fallen fruit&nbsp;</h2>

Simply discarding your garden&#39;s fallen apples and pears at a dump isn&rsquo;t the most effective approach. Such action not only risks suffusing the neighborhood with a less-than-pleasant odor but also attracts unwanted insects, creating a nuisance for both you and your neighbors.

When it comes to dealing with fruits that have shriveled up or become diseased, collection and proper disposal are your best bets. Yet, for the rest of your garden&#39;s bounty that has tumbled from the trees, there exists a smart way to repurpose them for the benefit of your garden, avoiding direct burial in your veggie plots to prevent souring the soil or risking plant diseases. The solution lies in a creative composting technique.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/fd77d33743302d0e2894e26cc04affe4.jpg" />

Consider dedicating a section of your garden, currently not in use for crops, as a composting site for these fruits. Start by chopping the apples and pears into small pieces. Then, layer these pieces with beneficial composting materials: first, a generous helping of wood ash to balance the fruit&#39;s acidity, followed by a dusting of copper sulfate to ward off pests and diseases. Top this mix with a substantial layer of soil. For an added boost, incorporate some manure or, better yet, sprinkle some urea granules over the mix to speed up decomposition and enrich the compost. This enriched soil will be ideal for planting a variety of crops next season, such as squash, cucumbers, zucchini, leafy greens, and many types of flowers, which all benefit from the slightly acidic conditions this composting method creates.

This strategy not only efficiently recycles fallen fruit but also improves your garden&rsquo;s soil quality, turning what could have been waste into a resource for next season&rsquo;s planting.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/af066777c938be663c1c3837ca321f3b.jpg" />

Repurposing fallen fruit offers a sustainable and beneficial approach to garden maintenance. By transforming these natural resources into compost or sharing with the community, we not only minimize waste but also enrich the soil and support local ecosystems. This practice turns the challenge of excess fruit into an opportunity for growth and generosity.

Giving fallen fruit a second life

As the summer season peaks, so does the bounty of zucchini in our gardens and farmers&#39; markets. This versatile summer squash grows quickly, often leaving gardeners and cooks alike pondering what to do with the abundance. Zucchini, with its mild flavor and soft texture, offers a canvas for a myriad of culinary creations. From savory dishes to sweet treats, the possibilities are endless. Whether you&#39;re a seasoned chef or a home cook looking for inspiration, zucchini can add a fresh twist to your summer meals. Let&#39;s explore some ways to make the most of this prolific vegetable.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/e68bfa166c540212c2f0bb30334d3c51.jpg" />

<h2>Simple and spicy zucchini pickles</h2>

Zucchini transforms into a delightful pickled treat that&#39;s hard to resist with this simple yet flavorful recipe. Whether you&#39;re an avid gardener with a surplus of zucchini or just a fan of crunchy, spicy snacks, these pickles are a must-try. They&#39;re perfect for adding a zesty kick to any meal or enjoying straight from the jar.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/1bdcb231576d931e5864ac5d5c32af82.jpg" />

Ingredients:

<ul>
	<li>Young zucchini, 10-12 ounces (300-350 grams)</li>
	<li>2-3 sprigs of fresh dill, finely chopped</li>
	<li>2-3 cloves of garlic</li>
	<li>2/3 cup (150 ml) water</li>
	<li>3/4 teaspoon salt</li>
	<li>1 tablespoon sugar</li>
	<li>1/4 teaspoon chili powder</li>
	<li>A few bay leaves (optional for added flavor)</li>
	<li>1 tablespoon 9% vinegar (adjust to local vinegar strength if necessary)</li>
</ul>

Instructions:

Start by slicing your young zucchini into rounds, aiming for a thickness of about 0.2 inches (5 mm). If you have a mandoline slicer, it can make this process quicker and more uniform.

Place the sliced zucchini in a mixing bowl. Add the finely chopped dill and minced garlic to the bowl, mixing gently to distribute the flavors evenly among the zucchini slices.

In a saucepan, combine the water, salt, sugar, and chili powder. If you&#39;re using them, add the bay leaves here as well. Bring the mixture to a boil, ensuring the salt and sugar are fully dissolved. Then, remove from heat and stir in the vinegar.

Pour the hot marinade over the zucchini slices, ensuring they are fully submerged. You can use a plate or lid to press them down into the marinade if needed. Let the mixture cool to room temperature.

Once cooled, cover the bowl and refrigerate the zucchini pickles for at least two hours, though leaving them overnight will enhance their flavor and crunch.

Your zucchini pickles are now ready to be enjoyed! They can be served as a tangy, crunchy side dish or as a flavorful addition to salads, sandwiches, and more.

<h2>Zucchini crust pizza</h2>

When you&#39;re in the mood for pizza but looking for a lighter, healthier option, this zucchini crust pizza is the perfect solution. It&#39;s a &quot;lazy&quot; version that uses whatever you have left in the fridge, and the crust is so simple to make it&#39;s virtually hassle-free. This recipe is not only a great way to use up those extra zucchinis but also to sneak more veggies into your meal. Plus, it&#39;s customizable based on your taste or what you have on hand.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/6940968049d867009a3752b797c3c682.jpg" />

Ingredients:

<ul>
	<li>2 medium zucchinis</li>
	<li>1 large egg</li>
	<li>Fresh herbs (green onions, dill, parsley), finely chopped, to taste</li>
	<li>Salt and pepper, to taste</li>
	<li>2 tablespoons breadcrumbs, for dusting</li>
	<li>Butter, for greasing the pan</li>
	<li>Cooked chicken breast, sliced, or sausage pieces (as desired)</li>
	<li>1-2 tomatoes, sliced</li>
	<li>7 ounces (about 200 grams) cheese, grated</li>
	<li>Optional toppings: Mushrooms, ham, precooked ground meat, etc.</li>
</ul>

Instructions:

Preheat your oven to 356&deg;F (180&deg;C). Wash and grate the zucchinis using a coarse grater. Squeeze out the excess moisture from the grated zucchini using your hands or a clean cloth.

In a large bowl, mix the grated zucchini with the egg, finely chopped herbs, salt, and pepper until well combined.

Grease a baking dish or pizza pan with butter and lightly dust with breadcrumbs. This prevents sticking and adds a subtle crunch.

Pour the zucchini mixture into the pan, spreading it out evenly to about 0.4 inches (1 cm) thick to form the crust.

Place your chosen toppings - chicken or sausage, followed by slices of tomato, evenly over the zucchini crust. Generously sprinkle with grated cheese.

Place in the oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.

Let it cool for a few minutes before slicing. Serve warm and enjoy your homemade zucchini crust pizza!

<h2>Creamy zucchini and chicken soup puree</h2>

This creamy zucchini and chicken soup puree is not only a delicious solution to the abundance of zucchini taking over your kitchen but also a healthy and comforting dish with a smooth, almost creamy texture. The recipe is straightforward, quick to prepare, and thanks to the convenience of a blender or soup maker, you won&#39;t be left with a mountain of dishes to clean. Whether you&#39;re looking for a light dinner option or a way to incorporate more vegetables into your meals, this soup is a versatile and satisfying choice.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/77f3871a5ceedbc55beecd06cc8989f9.jpg" />

Ingredients:

<ul>
	<li>Zucchini, 5.3 ounces (about 150 grams)</li>
	<li>Cauliflower, 4.2 ounces (about 120 grams)</li>
	<li>Carrot, 1.8 ounces (about 50 grams)</li>
	<li>Onion, 1.8 ounces (about 50 grams)</li>
	<li>Chicken (breast or thigh), 8.8 ounces (about 250 grams)</li>
	<li>4 cups (about 1 liter) water</li>
	<li>Salt, to taste</li>
	<li>Pepper, to taste</li>
	<li>Your favorite herbs and spices, to taste</li>
	<li>Optional: Cream or sour cream for serving</li>
	<li>Optional: Croutons for garnish</li>
</ul>

Instructions:

Begin by chopping the zucchini, cauliflower, carrot, and onion into small pieces. Cut the chicken into similar sized pieces to ensure even cooking.

In a blender or soup maker, combine the chopped vegetables, chicken, and 1 liter of water. Season with salt, pepper, and any other herbs and spices you enjoy. Set the blender or soup maker to the soup setting and let it cook until all the ingredients are soft and fully cooked.

Once the cooking process is complete, use the blender to puree the soup until it reaches a smooth and creamy consistency. If you&#39;re not using a soup maker, carefully transfer the cooked ingredients to a blender or use an immersion blender in the pot to puree the soup.

If the soup is too thick for your liking, you can add a bit more water until you reach your desired consistency. For a richer, creamier soup, add some cream to the blender and pulse to combine.

Pour the soup into bowls and, if desired, add a dollop of sour cream on top and garnish with croutons for added crunch.

Your creamy zucchini and chicken soup puree is now ready to be enjoyed. Serve it hot for a comforting and satisfying meal.

<h2>Fresh zucchini pasta</h2>

Dive into a world of flavor with this simple yet utterly satisfying dish that brings together the freshness of zucchini, the savory crispness of bacon, and the sweet tang of cherry tomatoes. This zucchini spaghetti recipe is perfect for a quick, healthy meal that doesn&#39;t skimp on taste.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/81ea42e78099964ea22f4c662def2d82.jpg" />

Ingredients:

<ul>
	<li>1 zucchini</li>
	<li>1 ounce (30 grams) bacon</li>
	<li>7 cherry tomatoes</li>
	<li>Your favorite spices (salt, pepper, garlic powder, etc.)</li>
</ul>

Instructions:

Using a spiralizer or a julienne peeler, turn the zucchini into spaghetti-like strands. If you don&#39;t have these tools, a regular vegetable peeler will work to create wider ribbons.

Cut the bacon into small pieces. Heat a dry skillet over medium heat and add the bacon. Cook for about 1 minute, or until it starts to release some of its fat and begins to crisp up.

While the bacon is cooking, slice the cherry tomatoes into quarters. Add them to the skillet with the bacon and cook for an additional minute, just until the tomatoes start to soften slightly.

Add the zucchini spaghetti to the skillet. Gently toss everything together, ensuring the zucchini noodles are well coated with the bacon fat and mixed with the tomatoes. Cook for about 5 minutes, or until the zucchini is tender but still holds its shape.

Sprinkle your favorite spices over the dish. Salt, pepper, and garlic powder are great starting points, but feel free to experiment with herbs like basil or oregano for an Italian twist.

Once everything is well combined and the zucchini spaghetti is cooked to your liking, remove the skillet from the heat. Serve hot, either as a light main course or as a flavorful side dish.

<h2>Crispy zucchini chips</h2>

Craving a crunchy snack for your movie night but want to stay away from store-bought chips? Homemade zucchini chips are a nutritious and delicious alternative that can satisfy your cravings without the guilt. Easy to make and customizable with your favorite seasonings, these chips can be baked in the oven, microwaved, pan-fried, deep-fried, or even made in a dehydrator. Here&#39;s the simplest way to make them with a touch of spices and olive oil.

<img alt="" src="https://plants-admin.emdemapps.com/images/plants/a91b4464c9746f7f3162ee3b3980c03a.jpg" />

Ingredients:

<ul>
	<li>1 zucchini</li>
	<li>Salt, to taste</li>
	<li>Black pepper, to taste</li>
	<li>Paprika or your favorite spices, to taste</li>
	<li>Olive oil, for drizzling</li>
</ul>

Instructions:

Start by preheating your oven to 212&deg;F (100&deg;C). Line a baking sheet with parchment paper to prevent sticking.

Wash the zucchini and slice it into very thin rounds. The thinner the slices, the crispier your chips will be. Young zucchinis are best for this recipe as they have fewer seeds.

Lay the zucchini slices in a single layer on the prepared baking sheet. Sprinkle them with salt, pepper, paprika, or any other spices you like. Then, lightly drizzle with olive oil.

Place the baking sheet in the oven and bake for 40-60 minutes. The baking time may vary depending on the thickness of your slices, so keep an eye on them to ensure they don&#39;t burn. They should be crisp and lightly browned when done.

If using a dehydrator, arrange the seasoned zucchini slices in a single layer on the dehydrator trays. Dehydrate at 135&deg;F (57&deg;C) for several hours until crispy.

Let the chips cool down to room temperature to achieve the maximum crunch before enjoying them.

5 zucchini recipes to transform your summer meals

The Moth Orchid is a stunningly beautiful plant that isn&#39;t particularly demanding. It&#39;s no wonder that it has gained worldwide popularity! However, many people struggle with getting their orchids to bloom again. The solution to this problem is actually quite simple - your Moth Orchid is likely not being grown in the optimal conditions. 
In this article you will learn the most common reasons why your Moth Orchid is not feeling well and what you should pay attention to. Avoiding these mistakes, you can enjoy the beauty of your orchid for many-many years. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/d044d76c04fdd4d6bbeb7ba982cd828f.jpg" /> 
 
Orchids are a type of plant that falls under the Orchidaceae family, from which they derive their name. However, not many people are aware of the vast number of orchid varieties that exist within this family, each with its unique care requirements.&nbsp; 
In this article, we will be focusing on the Phalaenopsis orchid, also known as the Moth Orchid, which happens to be the most prevalent genus in this family. 
To ensure that you have exactly the Moth Orchid, use the <a href="plnt://identifier">Plant Identifier</a> feature, and let&rsquo;s begin!
<h2>#1 Lighting</h2>
The first thing to consider is that the Moth Orchid needs the right lighting. It needs bright, diffused light for 12-14 hours a day with direct sunlight in the morning or evening, which mimics the natural rainforest habitat of Moth Orchids. 
And to find the spot with the perfect lighting for your Moth Orchid, use the <a href="plnt://light_meter">Light Meter</a> feature. However, if your home lacks sufficient sunlight, you will need to rely on artificial light to keep your plant healthy. 
Note that light should also reach the roots of the plant - this is a unique feature of Orchids. Therefore, it is crucial not to grow Phalaenopsis in an opaque container.
<h2>#2 Watering</h2>
Another crucial aspect for Moth Orchids is proper watering. Overwatering can lead to root rot and it is one of the most common causes of orchid death. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/88c13947400d37fa5f3de40432bc8122.jpg" /> 
 
It&#39;s important to note that this plant can tolerate being dry better than being too wet. Insufficient watering can result in loss of leaf turgor, which is not vital. But overwatering is unacceptable because it leads to the plant&#39;s death. 
To determine the optimal amount of water for your plant, use the <a href="plnt://water_calculator">Watering Calculator</a> feature.&nbsp;

<h2>#3 Temperature and humidity</h2>
Phalaenopsis are plants that require warmth. &nbsp;They can tolerate a drop in ambient temperature to 60&deg;F (16&deg;C), but extended exposure to these lower temperatures can result in the plant&#39;s demise. The optimal temperature for Moth Orchids is between 64 and 77&deg;F (18-25&deg;C). 
In terms of humidity, the natural habitat of Moth Orchids typically has elevated levels. However, high humidity is not necessary for Phalaenopsis since the hybrids sold in stores are adapted for indoor growth. 
Nevertheless, excessively low or high humidity levels should be avoided. If humidity is too low, it can be compensated for by watering more frequently and periodic misting (you can set the <a href="plnt://tasks">Care Task</a> to ensure you don&#39;t forget). If the humidity is too high, ensure there is good ventilation to prevent root and leaf rot.

<h2>#4 Pests and diseases</h2>
Like all other plants, orchids are susceptible to various diseases and there are several reasons behind it. Phalaenopsis diseases can be caused by parasites pulling nutrients from the leaves and roots. Due to the tiny size of pests, detecting an infestation at an early stage can be challenging. 
Additionally, viral diseases are also a common cause of orchid diseases. It was previously believed that these diseases were incurable, but recent research has proven otherwise. 
The list of potential pathogens that can infect a Moth Orchid is extensive. To identify the culprit and find the best treatment use the <a href="plnt://plant_doctor">Plant Doctor</a> feature.

<h2>#5 Timely care</h2>
Neglecting the care of an orchid (especially if it happens on a regular basis) can significantly compromise the plant&#39;s immunity, leaving it vulnerable to diseases and pests. Therefore, it is crucial to water, fertilize, and mist the plant in time to maintain its health. 
To know exactly your Moth Orchid needs, please, check the <a href="plnt://plant_profile?id=11521">Plant Profile</a> section and don&rsquo;t forget to take care of it in time. 
 
<img alt="" src="https://plants-admin.emdemapps.com/images/plants/140d589cfa53f9b9bf85de208f1217f2.jpg" /> 
 
As you may understand, growing Phalaenopsis is quite simple, especially using our game-changing features. And if you have any questions about your Moth Orchid, feel free to ask them your personal advisor and consultant, the <a href="plnt://ai_assistant">AI-Assistant.</a> 
Grow your plants with ease, and leave the complexities to PLNT!

Avoid these mistakes if you want your orchid to flower

Late blight is caused by the pathogen Phytophthora infestans, often occurring in tomatoes and potatoes. Typical symptoms are water-soaked gray-green spots on older leaves, large brown blotches on leaves, dry brown foliage, and dark brown spots on fruits.

Late blight

CLASSIFICATION

ABOUT

How to treat?

Biological

Disease prevention