Idared apple Malus domestica 'Idared' (D)
ABOUT
The Idared apple tree is a well-known cultivar renowned for its beautiful, round, and medium-sized apples. The skin of these apples is primarily a pale green to yellow background that is overlaid with a bright red to deep maroon blush. Sometimes, you'll find them with streaks or stripes of red color running across the body. This variety has a consistent, smooth and attractive appearance, making it a favorite both for home orchards and commercial growers. The flesh of the Idared apple is a crisp white with a fine-grained texture that is juicy and firm. It provides a tart and mildly sweet flavor, with a balance that holds up well in cooking, making it an excellent choice for baking, pies, and sauces. The tree itself tends to blossom in spring with vibrant pink to white flowers that have a delicate, slightly fragrant scent. Its leaves are a dark green color, glossy, and ovate with a finely serrated margin. As the seasons progress, the apples mature, usually ripening in the fall. The Idared is often valued for its shelf life, as it can be stored for long periods while maintaining its crispness and flavor nuances. The tree itself, apart from fruit production, offers a pleasing aesthetic with a strong branching structure and a canopy that can provide ample shade. Given the right care, it becomes a striking addition to any space dedicated to fruit growing, boasting both its ornamental and practical benefits.
About this plant
- Names
Synonyms
Idared Apple
Common names
Malus pumila 'Idared'
- Toxicity
To humans
The most common name of Malus domestica 'Idared' is the Idared apple. Apples, including the Idared variety, are not toxic to humans when consumed as the fruit flesh we typically eat. However, the seeds of apples contain amygdalin, a compound that can release small amounts of cyanide when digested. Consuming extremely large quantities of apple seeds could potentially lead to cyanide poisoning, which can cause symptoms such as headache, confusion, anxiety, shortness of breath, and potentially lead to coma and death if left untreated. However, accidental ingestion of small amounts of apple seeds is generally not harmful as the human body can detoxify small amounts of cyanide. Crushing or chewing the seeds increases the risk, but again, one would have to consume an unusually large amount for it to pose a significant health risk.
To pets
The most common name of Malus domestica 'Idared' is the Idared apple. Apples, including the Idared variety, are generally safe for pets such as dogs and cats in moderate amounts when the fruit flesh is given without the seeds. Similar to humans, the seeds contain amygdalin, which can be toxic because it can release cyanide when digested. Ingestion of apple seeds in large quantities can lead to cyanide poisoning in pets, with symptoms including dilated pupils, difficulty breathing, panting, shock, and in severe cases, coma or death. It is also important to remove the core and seeds before giving apples to pets to prevent choking hazards. Small quantities of apple seeds are unlikely to cause harm, but pets should not be encouraged to eat them, and apples should always be given as a treat in moderation.
- Characteristics
Life cycle
Perennials
Foliage type
Deciduous
Color of leaves
Green
Flower color
White
Height
12-15 feet (3.7-4.6 meters)
Spread
10-14 feet (3-4.3 meters)
Plant type
Tree
Hardiness zones
4
Native area
Asia
Benefits
- General Benefits
- High-Yield Fruit Production: Produces abundant crops of apples, highly appreciated for their balanced sweet-tart flavor, making it a popular choice for agriculture.
- Aesthetic Appeal: Offers seasonal beauty with spring blossoms and autumn fruits, enhancing garden landscapes and orchards.
- Pollinator Friendly: Attracts bees and other pollinators, supporting biodiversity and the health of surrounding ecosystems.
- Culinary Versatility: The apples are versatile in the kitchen, suitable for eating fresh, baking, and making sauces and ciders.
- Economic Value: A significant crop for the fruit industry, contributing to local and global economies through sales and associated products.
- Shade and Shelter: As a deciduous tree, it provides shade in summer and allows sunlight through in winter, offering comfortable outdoor spaces.
- Craft Uses: Wood can be used for crafting and in the production of small wooden items, giving it additional utility beyond fruit production.
- Wildlife Habitat: Provides shelter and food for various animals, including birds and small mammals, which feed on the fallen fruits and seek refuge in the foliage.
- Medical Properties
- Rich in antioxidants: The fruit is known to contain antioxidants, such as vitamin C and phytochemicals, which can help neutralize free radicals in the body.
- Digestive health: The fiber content in the fruit can aid in digestion and help prevent constipation.
- Cardiovascular health: Regular consumption of the fruit may contribute to a reduced risk of heart disease due to its fiber, vitamin C, and polyphenol content.
- Blood sugar regulation: The fiber in the fruit slows down the digestion and absorption of sugars, helping to regulate blood sugar levels.
- Air-purifying Qualities
This plant is not specifically known for air purifying qualities.
- Other Uses
- Apple wood chips can be used for smoking food, imparting a sweet, fruity flavor that is especially good with pork and poultry.
- When pruned, the branches of the apple tree can be repurposed into walking sticks, garden trellises, or rustic home decor items.
- Apple trees can provide habitat and food for wildlife, including birds and beneficial insects, helping to maintain ecosystem balance.
- Fermented apple scraps can be added to compost as a natural activator to help speed up the decomposition process.
- Apple tree wood is ideal for woodworking projects, known for its fine grain and good machining qualities.
- Dried apple slices can be used as natural decorations in wreaths, garlands, or potpourri, adding a touch of autumnal charm.
- Apple seed oil, extracted from the seeds, can be used in the cosmetics industry as an emollient or for its hydrating properties.
- Dried apples can be ground into a fine powder and used as a natural sweetener or flavoring agent in baking and cooking.
- Apples can be used in natural dyeing processes, with the bark, leaves, and fruit creating varying shades on fabrics and yarns.
- Apple pomace, the solid remains after juicing, can serve as livestock feed, providing a nutritious supplement for cows, pigs, and chickens.
Interesting Facts
- Feng Shui
The Apple tree is not used in Feng Shui practice.
- Zodiac Sign Compitability
The Apple tree is not used in astrology practice.
- Plant Symbolism
- Knowledge and Wisdom: As the Idared is a cultivar of apples, it shares the apple's association with knowledge and wisdom, hearkening back to the story of Adam and Eve and the "forbidden fruit" that supposedly imparted knowledge of good and evil.
- Love and Desire: Apples have also commonly been seen as symbols of love and desire. In Greek and Roman mythology, apples are often connected to love and beauty, as seen in the story of Paris awarding Aphrodite a golden apple.
- Fertility and Abundance: In many traditions, apples signify fertility due to their abundant fruit and the many seeds within each apple, which represent potential for new growth.
- Eternal Life: Norse mythology presents apples as providing eternal youth, as the gods rely on apples to keep them young—a symbol of eternal life and rejuvenation.
- Health and Well-being: The saying "An apple a day keeps the doctor away" reflects the apple's association with health, including the health benefits of its vitamins and fiber content.
- Water
The Idared apple tree should be watered deeply to encourage strong root growth, especially during the first few years and in dry periods. It is ideal to provide the tree with about 5 gallons of water per week, depending on the weather, to maintain consistent soil moisture, but not waterlogged conditions. Less frequent, deep watering is better than frequent, shallow watering as it helps the roots to grow deep. During the growing season, you may need to water the tree more often, especially in the heat of summer. During the winter or dormant season, watering can be reduced significantly, especially if there is sufficient rain or snowfall.
- Light
The Idared apple tree requires full sun to produce the best fruit, meaning at least 6 to 8 hours of direct sunlight daily. It should be planted in a spot where it can receive unfiltered sunlight throughout the day. Avoid planting in shaded areas as this can reduce the tree's fruit production and overall health.
- Temperature
Idared apple trees can tolerate a range of temperatures, but they thrive in USDA hardiness zones 4 through 8. They can survive winter temperatures down to about -30 degrees Fahrenheit and are relatively frost resistant. However, the ideal temperature for growing a healthy Idared apple tree is between 60 and 75 degrees Fahrenheit during the growing season.
- Pruning
Pruning the Idared apple tree helps maintain its shape, remove any dead or diseased wood, and encourage better air circulation which reduces the risk of disease. Prune the tree during the dormant season, late winter or early spring, before new growth starts. The frequency of pruning will depend on the tree’s growth rate and health, but typically, it should be done annually. Focus on thinning out crowded branches and cutting back limbs that are growing inward toward the center of the tree.
- Cleaning
As needed
- Soil
Idared Apple trees prefer a well-draining loamy soil with a pH of 6.0 to 7.0. A mix of one-third each garden soil, compost, and coarse sand or peat moss works well to provide necessary nutrients and drainage.
- Repotting
Idared Apple trees, when grown in containers, should be repotted every 2-3 years in the early spring before new growth begins.
- Humidity & Misting
Idared Apple trees thrive in average outdoor humidity levels; they are not humidity-dependent and fare well in the natural fluctuations of outdoor conditions.
- Suitable locations
Indoor
Growing Idared Apples indoors is impractical due to space and light.
Outdoor
Plant in a sunny spot with good air circulation and water deeply.
Hardiness zone
4-7 USDA
- Life cycle
The Idared apple tree ('Malus domestica' 'Idared') starts its life as a seed, which, under the right conditions of soil and climate, germinates to produce a seedling. As it grows, the seedling develops into a young tree through a period of vegetative growth, establishing its root system and branching structure. After a few years, typically 4 to 6, the tree reaches maturity and enters the reproductive phase, during which it produces flower buds that blossom in the spring. Following pollination by bees or other insects, the flowers develop into fruit, with the apples reaching maturity in late summer to fall, depending on the climate. At the end of the growing season, the tree enters a period of dormancy during winter, when it conserves energy and prepares for the next cycle of growth and fruit production. The annual cycle of growth, flowering, fruiting, and dormancy continues for the life of the tree, which can span several decades in optimal conditions.
- Propogation
Propogation time
Late Winter-Early Spring
The Idared apple tree, a variety of Malus domestica, is most commonly propagated through a method called grafting. This is done during the dormant season, typically in late winter or early spring. Grafting involves taking a scion, which is a piece of a branch from a mature Idared apple tree with desirable characteristics, and attaching it to a rootstock, which is a young apple tree with a vigorous root system. The scion and rootstock are cut at matching angles and joined together so that the vascular tissues align, allowing them to grow together. This is sealed with grafting tape or wax to prevent drying and infection. Over time, the scion will begin to grow and produce fruit genetically identical to the parent Idared apple tree, while the rootstock determines the vigor and size of the tree.