Chrysanthemum Chrysanthemum 'Salmon Pennine Wine' (29c)
ABOUT
Chrysanthemum 'Salmon Pennine Wine' showcases a distinctive and appealing aesthetic with its lush foliage and striking floral display. The leaves are deep green and boast a noticeably lobed and slightly serrated edge, creating a textured look amidst the plant's backdrop. As the name implies, the flowers exhibit a salmon-pink hue, an enticing color that verges on a rosy peach tone. The blooms themselves are full and rounded, presenting a multitiered arrangement of petals that often convey a pompom-like appearance typical of many chrysanthemums. Each petal gracefully curves under towards the flower's center, enhancing the visual depth and complexity of the bloom. As the buds open, the lighter tips of the petals may introduce subtle gradients that transition into a more saturated color at the base. These flowers form generous clusters that sit atop the foliage, making for an impressive display that can add a touch of warmth to the setting. The overall impression of Chrysanthemum 'Salmon Pennine Wine' is one of robust vitality and charming color that can enliven gardens and attract onlookers with its inviting blooms.
About this plant
NamesFamily
Asteraceae
Synonyms
Hardy Chrysanthemum, Garden Mum, Florist's Chrysanthemum, Perennial Mum.
Common names
Chrysanthemum 'Salmon Pennine Wine'
ToxicityTo humans
Chrysanthemums, commonly known as mums, are considered to have low toxicity to humans. Ingesting any part of a mum may cause mild gastrointestinal discomfort, including symptoms such as nausea, vomiting, diarrhea, and abdominal pain. Skin contact with the plant, especially the sap, may cause dermatitis or skin irritation in some individuals. It is advisable to handle the plant with care and wash hands afterwards to prevent any potential skin reaction.
To pets
Chrysanthemums, or mums, are toxic to pets, particularly dogs, cats, and horses. They contain compounds called pyrethrins which can lead to symptoms such as vomiting, diarrhea, hypersalivation, incoordination, and dermatitis. In severe cases, ingestion can result in depression, muscle tremors, or seizures. If a pet consumes any part of the plant, it is important to contact a veterinarian as soon as possible for appropriate treatment.
CharacteristicsLife cycle
Perennials
Foliage type
Deciduous
Color of leaves
Green
Flower color
Salmon
Height
1-2 feet (30-60 cm)
Spread
1-2 feet (30-60 cm)
Plant type
Herb
Hardiness zones
5-9
Native area
Asia
Benefits
General Benefits- Attracts Pollinators: The Chrysanthemum 'Salmon Pennine Wine' attracts bees and butterflies, which are essential for pollination and the health of ecosystems.
- Aesthetic Appeal: With its attractive salmon-colored blooms, it enhances the visual beauty of gardens and landscapes.
- Seasonal Interest: It blooms in the fall, providing color and interest in the garden at a time when many other plants have finished flowering.
- Easy to Grow: Chrysanthemums are known for being hardy and relatively easy to cultivate, making them suitable for gardeners of all skill levels.
- Versatile Uses: They can be used in borders, garden beds, pots, and as cut flowers, offering a variety of uses in gardening and home decor.
- Drought Resistance: Once established, they have good tolerance to short periods of drought, reducing the need for frequent watering.
- Edging and Borders: Their compact growth habit makes them suitable for use as edging plants or in borders, providing structure to garden designs.
Medical PropertiesThis plant is not used for medical purposes.
Air-purifying QualitiesThis plant is not specifically known for air purifying qualities.
Other Uses- Photography Prop: The vibrant salmon-hued petals of Chrysanthemums make them excellent subjects or backdrops for still life and macro photography.
- Fabric Dye: The vivid colors of the 'Salmon Pennine Wine' Chrysanthemums can be used to naturally dye fabrics with soft shades of pink and orange.
- Craft Projects: Dried Chrysanthemum petals can be used to create natural confetti, or for inclusion in homemade paper or potpourri mixes.
- Natural Insect Repellent: While growing, Chrysanthemums can help deter certain insects from the garden, thanks to a compound they produce called pyrethrin.
- Art Supplies: Petals of the 'Salmon Pennine Wine' Chrysanthemum may be crushed and used as a pigment in paints for botanical illustration.
- Bookmarks: Dried Chrysanthemum petals can be laminated or pressed within clear adhesive paper to create decorative bookmarks.
- Culinary Decoration: Edible varieties of Chrysanthemums can be used to garnish desserts and cocktails, adding a floral touch to the presentation.
- Feng Shui: Chrysanthemums are often used in the practice of Feng Shui to bring happiness and laughter to a home, and the 'Salmon Pennine Wine' variety adds a unique color symbolism.
- Teaching Tool: They can be used in educational settings to teach about plant biology, flower structure, and the basics of horticulture.
- Special Occasions: Petal-lined aisles or tables at weddings and other events can create a romantic, soft-colored atmosphere.
Interesting Facts
Feng ShuiChrysanthemum is traditionally associated with happiness and good fortune in Feng Shui. To use chrysanthemums for Feng Shui purposes, place them in areas of your home like the living room to promote a sense of well-being and joy. Because of their yang energy, they are also believed to attract positive energy and can help to repel negative energy when placed in the front of the house.
Zodiac Sign CompitabilityThe chrysanthemum is not used in astrology practice.
Plant Symbolism- Longevity: Chrysanthemums are often associated with long life and well-being, as in some cultures, they're believed to possess life-giving powers due to their health-giving properties.
- Rebirth and Renewal: The recurring blooming season of the chrysanthemum symbolizes the cycle of rebirth and the possibility of new beginnings.
- Joy and Happiness: The bright and vibrant colors of the Chrysanthemum 'Salmon Pennine Wine' variety can represent joy and cheerfulness in life.
- Loyalty and devoted love: In many cultures, giving a chrysanthemum to someone is a gesture of loyalty and devoted love.
- Nobility: In some Asian cultures, the chrysanthemum is a symbol of the aristocracy and nobility due to its refined and elegant appearance.
- Ease of Life: Chrysanthemums growing in ease and beauty are often linked with a life of peace, balance, and ease.
- Overcoming adversity: Because chrysanthemums bloom into the late fall, they have come to symbolize the ability to push through life's challenges and overcome adversity.
WaterMums, including the Chrysanthemum 'Salmon Pennine Wine', should be watered consistently to maintain evenly moist soil, especially during their blooming season. The best method is to water at the base of the plant to avoid wetting the foliage, which can lead to disease. Depending on the temperature and humidity, they typically need about 1 inch of water per week. In hot, dry conditions, you may need to water mums every other day, while in cooler, cloudy weather, watering once a week could suffice. Avoid overwatering, as this can cause root rot.
LightMums require full sun to thrive, meaning the Chrysanthemum 'Salmon Pennine Wine' should be placed in an area where it gets at least 6 hours of direct sunlight per day. These plants do best when they receive morning light and some protection from the intense afternoon sun. A spot that provides bright and indirect light for the rest of the day is ideal for robust growth and flowering.
TemperatureMums, like the Chrysanthemum 'Salmon Pennine Wine', prefer a temperature range of 60-70°F for optimal growth, but they can tolerate temperatures as low as 32°F and as high as 90°F for short periods. However, they should be protected from frost to prevent damage to the flowers and foliage. The ideal conditions for mums are cool nights and warm days.
PruningPruning mums, such as the Chrysanthemum 'Salmon Pennine Wine', encourages a bushier plant with more blooms. Pinch back the tips of the stems in late spring when the plants are about 6 inches tall, repeating every two to three weeks until midsummer. This process helps to create a fuller plant with a round shape. The best time for major pruning is early spring before new growth begins, which will also help to remove any dead or damaged tissue from the previous season.
CleaningAs needed
SoilThe best soil mix for Chrysanthemums should be well-draining and fertile, with a mix of two parts garden soil, one part peat moss, and one part perlite or vermiculite. The ideal soil pH for Chrysanthemums, including the 'Salmon Pennine Wine' variety, is slightly acidic to neutral, ranging from 6.0 to 7.0.
RepottingChrysanthemums, including the 'Salmon Pennine Wine' variety, should generally be repotted every one to two years to replenish the soil and allow for growth. It's best to repot in the spring just before the active growing season begins.
Humidity & MistingChrysanthemums, such as 'Salmon Pennine Wine,' prefer average to high humidity levels. It's ideal to maintain a humidity level around 40-60% for optimal growth, though they can tolerate lower humidity without significant adverse effects.
Suitable locationsIndoor
Place in a bright spot, away from direct sun.
Outdoor
Plant in full sun or partial shade, well-drained spot.
Hardiness zone
5-9 USDA
Life cycleThe Chrysanthemum 'Salmon Pennine Wine', commonly known as Hardy Garden Mum, begins its life cycle from seeds or cuttings, with seed sowing taking place in early spring under greenhouse conditions for optimal germination. Once germinated and after reaching a suitable size, the seedlings are transplanted into the garden or containers, typically after the danger of frost has passed. During the growing season, the chrysanthemum enters a vegetative stage, where it develops a bushy structure with deep green leaves, while being pinched back to encourage branching and more blooms. Flower buds develop in late summer to early fall as daylight hours shorten, leading to the plant's highlight display of salmon-pink flowers that can last into late fall or until the first hard frost. After blooming, the chrysanthemum enters dormancy over winter, where in colder climates it may require mulching for protection or can be left in the ground where hardy. With the return of spring, the plant will re-emerge from its root system, completing its perennial life cycle by starting to grow new shoots for the coming season.
PropogationPropogation time
Spring to Summer
Chrysanthemum 'Salmon Pennine Wine', commonly referred to as mums, is commonly propagated through stem cuttings, which is the most popular method due to its ease and effectiveness. To propagate mums via stem cuttings, a gardener should take a 4- to 6-inch cutting from a healthy, disease-free parent plant. The lower leaves are stripped, and the cut end of the stem is dipped into rooting hormone to encourage root development. The stem is then placed in a well-draining soil mixture and kept moist but not waterlogged. With consistent moisture and indirect light, the cutting should root within a few weeks, at which point it can be transplanted to a more permanent location. This process is typically done in the spring after the last frost has passed to allow the cutting to establish itself during the growing season.
