New Zealand Cabbage Tree 'Peko' Cordyline australis 'Peko' (PBR)

👤 Non-toxic to humans
🐾 Non-toxic to pets
🌸 Not blooming
🍪 Not edible
‍🌱 Easy-care
New Zealand Cabbage Tree 'Peko'

ABOUT

'Peko' is a palm-like shrub or small tree with bright green arching leaves flushed reddish-pink on the undersides and with a pink central stripe. Mature plants may produce scented, white flowers in rounded clusters followed by berries

Plant Info
Care
Common Problems

About this plant

  • memoNames

    • Family

      Asparagaceae

    • Synonyms

      Cabbage Tree, Cabbage Palm, Torbay Palm, Dracaena Spike

    • Common names

      Cordyline australis 'Peko' (PBR)

  • infoCharacteristics

    • Life cycle

      Perennials

    • Foliage type

      Evergreen

    • Color of leaves

      Varies

    • Height

      20 feet (6 meters)

    • Spread

      10 feet (3 meters)

    • Plant type

      Tree

    • Hardiness zones

      8

    • Native area

      New Zealand

Benefits

  • money-bagGeneral Benefits

    • Ornamental Appeal: Adds visual interest to gardens with its striking purple foliage.
    • Low Maintenance: Requires minimal upkeep once established, making it suitable for busy gardeners.
    • Drought Tolerant: Can survive in dry conditions, reducing the need for frequent watering.
    • Adaptable: Grows in a range of soil types, from acidic to alkaline.
    • Cold Hardy: Can withstand cooler temperatures, making it suitable for temperate climates.
    • Architectural Structure: Provides strong vertical lines, excellent for creating height in garden designs.
    • Evergreen: Retains its leaves year-round, ensuring continuous garden interest.
    • Wildlife Attractive: Can attract birds to the garden, providing natural pest control.
    • Versatile: Suitable for planting in containers, making it ideal for patios and balconies.

  • medicalMedical Properties

    This plant is not used for medical purposes.

  • windAir-purifying Qualities

    This plant is not specifically known for air purifying qualities.

  • leavesOther Uses

    • Cordyline australis 'Peko' leaves can be used as a natural dye for fabrics, imparting subtle green hues to textiles when processed properly.
    • Young shoots of the cabbage tree are edible and can be used as a sweet and nutritious addition to salads or as a cooked vegetable, similar to asparagus.
    • The fibrous leaves are traditionally used for making strong cords and ropes, suitable for gardening or other craft purposes.
    • Dried leaves of the cabbage tree are an excellent kindling for starting fires due to their flammability when dry.
    • Aesthetic uses in fashion where dried or fresh foliage is incorporated into clothing designs or accessories for a unique, natural look.
    • The strong trunk can be carved into unique sculptures or used as a natural material in woodturning projects.
    • Leaves can be utilized to create thatched roofs for small structures like garden huts or birdhouses, providing a rustic appearance.
    • As a natural insect repellant, leaves may be burnt to ward off insects in an outdoor setting, like during camping or in gardens.
    • Thick leaves can be shaped into impromptu containers or wrappers for food during outdoor activities or in survival situations.
    • Bark and root extracts of the cabbage tree can be used in natural tanning processes of organic materials.

Interesting Facts

  • bedFeng Shui

    The Cabbage Tree is not used in Feng Shui practice.

  • aquariusZodiac Sign Compitability

    The Cabbage Tree is not used in astrology practice.

  • spiralPlant Symbolism

    • Resilience: Cordyline australis, commonly known as the Cabbage Tree, often symbolizes resilience due to its hardy nature and ability to withstand tough conditions.
    • Longevity: Because the Cabbage Tree can live for many years, it often represents long life and endurance.
    • Healing: In some cultures, parts of the Cabbage Tree are used for medicinal purposes, thus symbolizing healing and health.
    • Purity: The long, clean lines of the leaves can symbolize purity and a fresh start.
    • Spiritual significance: To the Maori of New Zealand, the Cabbage Tree has cultural importance and is often associated with spirituality and ancestry.

💧
Every 1-2 weeks
Water
☀️
2500 - 10000 Lux
Light
💦️
50%
Humidity
🪴
Every 2-3 years
Repotting
🌱️
Spring-Early Summer
Propogation
✂️️
As needed
Pruning
  • water dropWater

    Cabbage Tree should be watered thoroughly, allowing the top inch of soil to dry out between waterings. This typically means watering the plant every week or two—more frequently in hot, dry conditions and less often in cooler, humid ones. When watering, apply approximately 1-1.5 gallons of water directly to the soil, avoiding wetting the foliage. During the winter or in cooler months, reduce watering to every two to three weeks, as the plant's water requirements decrease with slower growth.

  • sunLight

    Cabbage Tree thrives in full sunlight to partial shade. The ideal spot for this plant would be a location where it can receive at least six hours of sunlight daily. While it can tolerate some partial shade, too little light can lead to reduced vigor and less dense foliage.

  • thermometerTemperature

    Cabbage Trees can tolerate a temperature range from 15°F to 90°F, but they grow best in temperatures between 60°F and 80°F. They can survive brief cold snaps but should be protected from prolonged exposure to temperatures below 15°F to prevent cold damage to the foliage.

  • scissorsPruning

    Cabbage Trees should be pruned to remove dead or damaged leaves and to maintain a tidy appearance. The best time to prune is in the spring before new growth begins. Prune sparingly, as the plant has a natural shape that requires minimal intervention.

  • broomCleaning

    As needed

  • bambooSoil

    Cabbage tree prefers well-drained, sandy soil enriched with organic matter. The ideal soil pH for Cabbage tree is between 6.0 and 6.5. A mixture of two parts peat, one part perlite, and one part compost is suitable for good growth.

  • plantRepotting

    Cabbage tree should be repotted every two to three years. Younger plants may require more frequent repotting if they outgrow their pots, while mature plants can be repotted less often.

  • water dropsHumidity & Misting

    Cabbage tree thrives in moderate to high humidity levels, ideally between 40% and 60%. Avoid environments that are too dry, as this can cause the leaf tips to brown.

  • pinSuitable locations

    • Indoor

      Place in bright, indirect light and avoid cold drafts.

    • Outdoor

      Full sun to part shade; protect from frost and harsh winds.

    • Hardiness zone

      8-11 USDA

  • circleLife cycle

    Cordyline australis 'Peko', commonly known as the Cabbage tree, begins its life as a seed that germinates in moist, well-drained soil with sufficient warmth and light. The seedling stage is characterized by the emergence of a set of initial leaves that will form a rosette as the plant matures. As the tree grows, it develops a sturdy trunk and a canopy of long, spear-like leaves that are a distinctive feature of the Cabbage tree. Over time, mature trees will produce fragrant, white to off-white inflorescences during the summer months, which are attractive to pollinators such as bees and birds. After pollination, the flowers develop into bluish-white berries that contain seeds, thereby completing the reproductive cycle. Finally, the Cabbage tree may enter a phase of senescence, characterized by reduced growth and productivity, which can lead to its eventual death, although it may also produce side shoots or suckers that can grow into new plants.

  • sproutPropogation

    • Propogation time

      Spring-Early Summer

    • The most popular method of propagation for the Cordyline australis 'Peko', commonly known as Torbay Palm or Cabbage Tree, is through semi-hardwood cuttings. The ideal time for taking cuttings is in the late summer or early fall. A cutting should be taken from a healthy, mature plant, using a sharp, sanitized pruning tool to make a clean cut. It's recommended to select a stem that is about 1/4 to 1/2 inch (6 to 13 mm) in diameter and to trim the cutting to a length of approximately 3 to 5 inches (8 to 13 cm). The leaves on the lower half of the cutting should be removed. The cut end can be dipped in a rooting hormone powder to enhance root development. Finally, the cutting is placed in a well-draining soil mix, ensuring that at least one node is buried where roots can form. The soil should be kept consistently moist but not waterlogged, and the cutting should be located in a warm area with indirect sunlight.