Horopito Pseudowintera colorata

☠ Toxic to humans
🐾 Toxic to pets
🌸 Not blooming
🍪 Not edible
‍🌱 Easy-care
pepper tree

ABOUT

The common name for Pseudowintera colorata is Horopito. It is a visually striking plant known for its beautiful foliage. The leaves of the Horopito are the most distinctive feature, displaying a vivid green color with splashes of red or burgundy. These spots and blotches give the appearance of being peppered throughout the leaf, creating a mosaic-like pattern. The intensity of the red coloration can vary and may be more pronounced in younger leaves or in response to environmental stresses. The leaves are also notable for their textured surface, which might feel slightly leathery to the touch. Edges of the leaves are generally smooth but can sometimes be wavy or slightly toothed, contributing to the plant's unique aesthetic. Throughout the seasons, the Horopito demonstrates slight changes in color, with autumn often enhancing the red tonality of the leaves. Another distinctive characteristic is the arrangement of the leaves on the stems; they are often arranged alternately, creating a stylish, irregular pattern as they spiral up the branch. When the Horopito flowers, it produces small, inconspicuous flowers that may be yellowish or greenish-white, often arranged in clusters. Following the flowering period, the plant may produce small, black, non-showy fruits. Overall, Horopito is known for its hardy nature and the breath-taking beauty of its foliage, which serves as both an ornamental and a medicinal plant. Its unique appearance and color variations make it a jewel in gardens and natural settings where it adds contrast and visual interest without the necessity of taking much space.

Plant Info
Care
Common Problems

About this plant

  • memoNames

    • Family

      Winteraceae

    • Synonyms

      Horopito, Peppertree, New Zealand Pepper Tree, Winter's Bark, Red Horopito

    • Common names

      Drimys colorata, Wintera colorata.

  • skullToxicity

    • To humans

      The Pseudowintera colorata, commonly known as the Horopito, has chemical compounds that can have some toxic effects when consumed by humans. It contains a substance called polygodial, which is an active antifungal and antibacterial agent. While not typically considered highly toxic to humans, ingestion of Horopito in large quantities could potentially cause irritation to the mouth, stomach discomfort, and gastrointestinal upset. Caution is advised if considering Horopito for culinary or medicinal purposes, and it is important to consult with a healthcare professional before consumption.

    • To pets

      The toxicity of Horopito (Pseudowintera colorata) to pets is not well-documented. However, similar to humans, the plant contains polygodial, which might cause irritation and digestive upset in animals if ingested. While toxicological information specific to pets is limited, it is generally a good practice to prevent pets from ingesting plants not known to be safe. Potential symptoms of poisoning may include oral irritation, excessive drooling, vomiting, and diarrhea. If you suspect your pet has ingested Horopito, it is important to contact a veterinarian promptly.

  • infoCharacteristics

    • Life cycle

      Perennials

    • Foliage type

      Evergreen

    • Color of leaves

      Variegated

    • Flower color

      Yellow-green

    • Height

      5 feet (1.5 meters)

    • Spread

      5 feet (1.5 meters)

    • Plant type

      Shrub

    • Hardiness zones

      7

    • Native area

      New Zealand

Benefits

  • money-bagGeneral Benefits

    • Culinary Use: The Horopito plant's leaves have a spicy flavor and can be used in cooking as a seasoning or herbal tea.
    • Horticultural Appeal: Horopito features colorful foliage, making it attractive for gardens and landscaping as an ornamental plant.
    • Cultural Significance: It holds importance in Maori culture of New Zealand as a traditional herb.
    • Insect Deterrent: The leaves of Horopito contain a natural insect repelling compound, acting as a pest deterrent in gardens.
    • Wildlife Habitat: The plant can serve as a habitat for native wildlife, particularly in New Zealand, supporting local biodiversity.
    • Soil Erosion Control: Horopito can help in preventing soil erosion when planted on slopes or areas susceptible to soil loss.
    • Drought Tolerance: It is relatively tolerant to drought, implying less water usage for maintenance once established.
    • Low Maintenance: Horopito is considered low maintenance, requiring minimal care once it has established in the appropriate conditions.
    • Winter Interest: Even during the winter months, the plant maintains its leaf color, adding year-round interest to the garden.

  • medicalMedical Properties

    • Antimicrobial activity: Pseudowintera colorata extracts have demonstrated potential antimicrobial properties against various bacterial and fungal pathogens due to compounds like polygodial.
    • Antifungal effects: Specifically, the plant's extract shows inhibitory activities against fungi, which could have applications in treating fungal infections.
    • Anti-inflammatory properties: The plant contains compounds with potential anti-inflammatory effects that might be useful in reducing inflammation-related symptoms.
    • Anesthetic effects: There is some evidence to suggest that Pseudowintera colorata may have local anesthetic properties.
    • Antioxidant properties: Extracts from the plant may contain antioxidants, which are beneficial in neutralizing harmful free radicals in the body.
    Please note that while there are documented uses based on traditional medicine or preliminary research, the safety, effectiveness, and potential for use in conventional medicine may not be well established, and these uses should not replace professional medical advice or treatment.

  • windAir-purifying Qualities

    This plant is not specifically known for air purifying qualities.

  • leavesOther Uses

    • Food Seasoning: The leaves of Horopito, when dried and crushed, can be used as a spicy seasoning for culinary purposes, adding a peppery kick to dishes.
    • Insect Repellent: Compounds within Horopito have been known to repel insects, and the plant can be rubbed on the skin or its extracts used in natural repellent formulations.
    • Plant Dye: The red pigments in Horopito leaves can be used to naturally dye textiles or craft materials.
    • Gardening: Horopito's attractive foliage with red markings is used to add aesthetic value and contrast in gardens and landscape design.
    • Culinary Arts: The intense flavor of Horopito is utilized in creating innovative dishes and in molecular gastronomy to surprise the palate.
    • Perfumery: Essential oil derived from Horopito has been used in perfumery for its unique aromatic properties.
    • Traditional Maori Tattoo Ink: Horopito was sometimes used by Maori to create a dark pigment for traditional tattoos, known as ta moko.
    • Educational Use: Horopito is studied in schools and universities in New Zealand as part of botany and conservation programs.
    • Crafts: The leaves and bark of Horopito can be incorporated into handmade paper or used as a natural decorative element in crafts.
    • Flavoring in Beverages: Extracts of Horopito are sometimes used to infuse and enhance the flavor of certain alcoholic beverages like beer and spirits.

Interesting Facts

  • bedFeng Shui

    The Horopito is not used in Feng Shui practice.

  • aquariusZodiac Sign Compitability

    The Horopito is not used in astrology practice.

  • spiralPlant Symbolism

    • Resilience: Pseudowintera colorata, commonly known as horopito, is known for its ability to survive in tough environmental conditions and poor soils, symbolizing resilience and adaptability in the face of challenges.
    • Healing: Horopito has been used traditionally by indigenous Māori people for medicinal purposes, representing healing and the power of nature to cure ailments.
    • Protection: The plant contains compounds that are antifungal and antibacterial, which is symbolic of protection against harm and disease.
    • Longevity: Horopito is a slow-growing plant that can live for many years, symbolizing long life and endurance.

💧
Every 1-2 weeks
Water
☀️
2500 - 10000 Lux
Light
💦️
6%
Humidity
🪴
Every 2-3 years
Repotting
🌱️
Spring-early summer
Propogation
✂️️
As needed
Pruning
  • water dropWater

    The Horopito requires regular watering to maintain moist, well-drained soil, especially during its growing season in spring and summer. It should be watered once the top inch of soil feels dry, typically every 7 to 10 days, depending on the climate and indoor conditions. When watering, use approximately 16 to 32 ounces of water, ensuring it's distributed evenly around the base of the plant. Cut back on watering in the fall and winter, providing just enough water to prevent the soil from completely drying out.

  • sunLight

    Horopito thrives in a spot with partial shade to full sun. It is best positioned where it can receive filtered sunlight or morning sun and afternoon shade. Protect the plant from intense midday sun to prevent leaf burn, especially during the hottest parts of the summer.

  • thermometerTemperature

    Horopito prefers temperatures between 50 to 75 degrees Fahrenheit and can survive down to about 20 degrees Fahrenheit for short periods. Ideal growing conditions will prevent the temperature from dropping below 50 degrees Fahrenheit consistently, as prolonged exposure to cold can damage the plant.

  • scissorsPruning

    Prune Horopito to maintain its shape and remove any dead or damaged foliage. Pruning is best done in late winter or early spring before new growth begins. This encourages a healthier, bushier plant and can enhance its overall appearance. Prune no more than one-third of the plant at a time to avoid stressing it.

  • broomCleaning

    As needed

  • bambooSoil

    Horopito thrives in well-draining soil with high organic content, a mix of loam, peat, and perlite is ideal. The pH should range from 5.5 to 6.5 for optimal growth.

  • plantRepotting

    Horopito does not require frequent repotting; every 2-3 years is sufficient, ideally in spring before the new growth period.

  • water dropsHumidity & Misting

    The horopito prefers moderate to high humidity levels, around 50-70%, consistent with its native New Zealand forest habitat.

  • pinSuitable locations

    • Indoor

      Provide bright indirect light, keep soil moist, and maintain humidity.

    • Outdoor

      Plant in dappled shade, sheltered from strong winds, and in moist soil.

    • Hardiness zone

      8-10 USDA

  • circleLife cycle

    Pseudowintera colorata, commonly known as the horopito, begins its life cycle as a seed, which germinates in moist, shaded soil. Upon germination, a seedling emerges, slowly developing into a juvenile plant with characteristic red and green pepper-flavored leaves. As it matures, the horopito grows into an adult shrub, reaching up to 2.5 meters in height, and starts the reproductive process by producing tiny greenish-white flowers. These flowers are dioecious, meaning individual plants are either male or female. If pollinated, usually by wind or insects, the female plants will produce small black berries, which contain the seeds for the next generation. The life cycle continues as birds disperse these seeds back into the ecosystem, facilitating the propagation and survival of the species.

  • sproutPropogation

    • Propogation time

      Spring-early summer

    • Pseudowintera colorata, commonly known as Horopito, is best propagated by semi-hardwood cuttings. The best time for taking cuttings is in the late summer when the plant has finished flowering and the new growth has started to mature. Choose a healthy stem and cut a segment about 4-6 inches (10-15 cm) long, making sure it has several leaves. Dip the cut end of the stem into rooting hormone to encourage root development. The cutting should then be placed into a pot filled with a well-draining potting mix, such as a mixture of peat and perlite or sand. Keep the soil moist and maintain a humid environment around the cutting, often by covering it with a plastic bag or placing it in a propagator. Roots typically form within a few weeks, after which the cutting can be transplanted to a larger pot or directly into the garden.